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Watermelon seed oil : ウィキペディア英語版 | Watermelon seed oil
Watermelon seed oil is extracted by pressing from the seeds of the ''Citrullus vulgaris'' (watermelon). It is particularly common in West Africa, where it is also called ''ootanga oil'' or ''kalahari oil''.Watermelons probably originated almost 5,000 years ago in the Kalahari Desert of Africa where botanists have found its wild ancestors still growing. Watermelons migrated north through Egypt, and during the Roman era they were cultivated and prized. Traditionally, the seeds are extracted from the seed casing, and dried in the sun. Once dried, the seeds are pressed to extract the oil. ==Chemical composition== Watermelon seed oil contains high amounts of unsaturated fatty acids with linoleic and oleic acids as the major acids. Fatty acid composition of Watermelon seed oil〔SEA HandBook-2009 by Solvent Extractors'Association Of India〕 Specifications of watermelon seed oil
抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)』 ■ウィキペディアで「Watermelon seed oil」の詳細全文を読む
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